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CRAWFISH ETOUFFEE  -  $5.00

Succulent sweet pieces of tail meat combined with fresh garlic, scallions, green onions, peppers, celery, onions, mixed with shrimp stock and thickened with a spicy roux.      Spiced Medium.

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CHICKEN CREOLE  -  $4.00

Boneless bits of chicken breast combined with tomatoes, peppers, onions, fresh garlic, celery all seasoned with our original 12 spice blend.  This is then simmered for hours to create creole sauce.      Spiced Medium.


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Jambalaya  -  $3.00

A combination of Sausage, onions, fresh garlic, sweet peppers, celery, and rice.   All blended with 10 spices and baked.  Spiced Mild to Medium.